Starters
Aunt Lily’s Greencastle Seafood Chowder €7.95 1,3,4,6,8,12,14
Made to order with traditional Irish scone bread
Salt & Chili Chicken Fusion style €6.25 1,5,8,
With noodles and secret sauce
Brie €5.95 1,5,8,11,13
French brie with homemade Moville chili jam rocket salad
Drunken Mussels €6.95 3,12,14
Local mussels cooked in a creamy white wine & garlic sauce
Chili Beef Nachos & cheese €5.95 1,3,5,8
Served with salsa, sour cream
Main Courses
Chicken Dishes
Breaded Clonmany Chicken Maryland €15.95 1,8,13
Breaded chicken supreme served with breaded pineapple and banana fritters with baked cherry tomatoes and crispy bacon
Moville Fusion Chicken €16.50 1,8,13
Marinated in our own spices, the chicken is oven baked and served on a bed of champ, topped with creamy peppered sauce and served with French fried onions
Causeway Continental Chicken €15.95 1,3,8
Succulent chicken strips served in a garlic, chorizo and parmesan cream sauce
On a bed of pasta
Inish Chicken Curry €14.95 1,3,5,9
Supreme of succulent chicken breast with our own homemade curry sauce served with rice prawn crackers & nan bread
Meat Dishes
ALL STEAKS ARE 100% IRISH
ALL OUR STEAKS ARE SOURCED FROM A HIGH QUALITY LOCAL BUTCHER AND ARE 28 DAYS DRY HUNG. WE WILL ENDEVOUR TO COOK ALL STEAKS TO YOUR PREFERENCE.
*STEAKS WILL BE SERVED WITH A GARNISH OF BALSAMIC VINEGAR, VINE CHERRY TOMATOES AND SAUCE OF CHOICE*
6oz/10oz Plain Jane Sirloin Steak €16.50/€23.50
6oz/10oz Caramelised Sirloin Steak €21.50/€25.95 3,7
Sirloin steak cooked to your preference and served smothered in caramelised onions and bacon topped with cheese and jus
6oz/10oz Surf & Turf €21.50/€28.50 5,6,12
Sirloin steak cooked to your preference, served with scampi and garlic prawns & herb butter
Fish Dishes
Wild Atlantic Way Salmon €15.95 2,3,12
Cajun Salmon with a sweet chili glaze on a bed of chili potatoes
Greencastle Harbor Haddock €15.50 3,8,12
Topped with champ, with smoked paprika & mussel cream sauce
Trawler man’s Tagliatelle €14.50 1,2,3,6,8,12,13,14
Assortment of local fresh fish and shellfish in a creamy chorizo & white wine sauce,
We try where possible to only use high quality fresh fish from the local harbor so all fish dishes subject to availability and price fluctuations
Vegetarian Dishes
Auborgine, Courgette & Walnut Tagliatelle €13.50 1,2,3,8,9,13
With a garlic and parmesan cream sauce served with garlic bread
Stuffed Peppers €13.50 2,3,9,10
Stuffed with garlic savoury rice and served with sweet chili and salsa dips
Vegetarian Curry served with Basmati Rice €13.50 1,3,5
Seasonal vegetables served with our own medium curry sauce with a choice of rice or chips and prawn crackers & Nan bread
Salads
Warm Chicken and Bacon Salad €13.95 3,5,9,13
With homemade parmesan and garlic dressing, cherry tomatoes, onion and salad leaves
Smoked Salmon Salad €14 3,5,12,13
Served with cherry tomato & rocket salad and an Irish brandy infused sauce
Side Orders (€3.50 per additional side order)
Homemade Chunky Chip (1). Diced Garlic Potatoes (1). Creamed Potatoes (8).
Baby Boiled Potatoes. Sweet potato fries. French Fried Onions (1,8,13) Side Salad (5,13)
Sauté Mushrooms. Sauté Onions Seasonal. Vegetables (8)
Additional Sauces (€3.00 per additional sauce)
White wine & mushroom
Homemade Gravy 3,10
Creamy Peppered Sauce 2,3,8,10
Diane Sauce 2,3,4,5,8,10
Allergy information
1)Gluten. 2)Sulphur Dioxide. 3)Celery 4)Sesame Seeds. 5)Mustard. 6)Crustaceans 7)Lupin 8)Milk 9)Nuts 10)Soybeans 11)Peanut 12)Fish 13)Eggs 14)Mollascs